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How to
Make Meat Loaf
So
easy and fun, you can make it at home! |
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 Classic Meat
Loaf Recipe
Ingredients
1 cup of finely chopped onion
1 celery rib, chopped fine
1 Tbsp minced garlic
1 carrot, chopped fine
1/2 cup of finely chopped scallion
(can substitute onion)
2 Tbsp unsalted butter
2 tsp salt (use 1 1/2 teas if
using Italian sausage)
1 1/2 tsp freshly ground pepper
2 tsp Worscestershire sauce
2/3 cup ketchup
1 1/2 pounds of ground chuck
3/4 pound of spicy ground pork
sausage* (or use Italian sausage - 1 sweet, 1 hot)
1 cup fresh bread crumbs
2 large eggs, beaten slightly
1/3 cup minced fresh parsley
leaves
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*Editors note - Many versions of meatloaf call for ground
veal as well. You might want to experiment with a third each of
beef, pork, and veal. If you don't have access to spicy ground
pork or Italian sausage, add a pinch of fennel seeds and a half
teaspoon of hot sauce to regular ground pork. |
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